Quick and easy American vegetables recipes costing more than $3 per serving

Lemon Caper Asparagus

Fresh asparagus with an olive oil, lemon juice and caper vinaigrette; easy, healthy, low fat and delicious!

carrot cake

This is a very easy cake to make has a nice sweet flavor (hint) it does need to be very cool before trying to cut and remove it from pan or it will…

Mexican Spooky Eyeball Tacos

Have you every Halloween themed tacos on any Halloween Party. If not, then give them a try. They are a perfect Nasty Treat for a Halloween Get…

Quick Tex-Mex Salad

Quick Tex-Mex Salad-is a delicious and easy10 minute dinner salad recipe. Main Ingredients: lettuce, avocado, onions, salsa, tortilla chips and…

Three Sisters Soup

Corn, Green beans, Yellow Squash, Tomatoes, and lots of love...

Quick Radish Refrigerator Pickle

The perfectly pink ume plum quick pickle. The perfect combination of sweet, tangy, and crispy. Great on their…

Marinated Asparagus

This versatile recipe made with fresh asparagus can be made year around. Serve it cold or warm as side with any meal. My favorite way to serve…

Lee Roy Selmon's Restaurant Recipe for Corn Casserole

This is one of most requested side items at Lee Roy Selmon's. I believe its popularity lies in its simplicity…

Tex Mex Guacamole with Serrano & Jalapeno Peppers

A delicious treat that can be served as a topping for tacos or taco salad, a dip for corn chips, a spread for…

Cucumber Relish

Good to use with fresh peas and beans. If you don't want it as sweet cut to sugar to your desired sweetness.

Vegetable Sizzlers

The chain was founded in 1958 as Del’s Sizzler Family Steak House by Del and Helen Johnson in Culver City, California. The chain is composed of more…

Green Juice

A boost of vitamins, enzymes and minerals. Give your body what it need and deserves! Drink this instead of breakfast or afternoon snack. It will…

Zesty Lentil Soup

With this recipe, I modified my mother's traditional Lentil Soup recipe with red lentils, fire roasted tomatoes, cilantro and viognier to give a…

Baked Tomatoes with Gouda copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati