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American pork recipes
All recipes » American » Pork
Brined Pork Spare RibsThese were some of the most tender and tasty spare ribs. They were delicious…. (if I must say so myself.) I hope you enjoy them. They are worth… |
Catherine Pappas
Oct 2010 Intermediate |
3 votes
11684 views
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Slow-Cooker Pork Loin with Sweet Potatoes and CilantroWith chipotle chiles in adobo sauce, jalapenos, cumin, cliantro, orange juice and other spices, this Pork Loin… |
Nancy Miyasaki
Oct 2010 Intermediate |
1 vote
6771 views
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Pork GoulashThis recipe sounds common, but it originates from the Boston Ritz Carlton where it was one of their three signature dishes for a long time. Once… |
John Spottiswood
Sep 2010 Advanced |
10 votes
8139 views
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GRILLL-A COUNTRY STYLE RIBSWE FIXT THE RIB LAST NIGHT THEY WERE GOOD |
GARY ESTESS
Sep 2010 Professional |
1 vote
3948 views
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Sausage-Bacon-Apricot Kabobs
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Chef Smith
Sep 2010 Professional |
1 vote
2226 views
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Herbed Skillet Pork Chops and Onion Wild Ricehis is a simple weekday meal that takes less than 30 minutes to cook. A healthy choice adapted from a Cooking… |
MH
Sep 2010 Advanced |
3 votes
6772 views
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BACON RAP TENDER LOINWE DO THIS ON THE GAS GRILL AND THE GRILL-A SMOKER WORKS BETTER |
GARY ESTESS
Sep 2010 Professional |
1 vote
2827 views
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Honey Dijon Pork TenderloinA great way to make a pork tenderloin very juicy. |
Tanya Noyes
Sep 2010 Intermediate |
1 vote
1467 views
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Brats, Cauliflower & Bow TiesA one pot tasty delight! Meat, Veggie & Pasta...just add a salad and it's time to enjoy. |
Nanette
Aug 2010 Advanced |
2 votes
4260 views
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Chili-Glazed Pork Ribs
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Kathy Foster
Aug 2010 Intermediate |
1 vote
1471 views
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Sticky RibsI was looking for a recipe for ribs that was not your everyday BBQ ribs dish. I just get tired of BBQ sometimes. No matter how you do it, it's still… |
Corin Rowley
Aug 2010 Advanced |
1 vote
1737 views
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Pork Chops, Potato & OnionThe pork chops are moist and flavorful with a sweet onion taste. An easy meal the whole family will love. |
Nanette
Aug 2010 Advanced |
2 votes
5248 views
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Sausage Patties with SageSavory, delicious and easy to make! |
Penny Hawkins
Jul 2010 Advanced |
1 vote
1328 views
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Barbecued Country Ribs with a beer and mustard glaze
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Brett Ede
Jul 2010 Professional |
1 vote
5835 views
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America's cut with black and white salsa
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Brett Ede
Jul 2010 Professional |
1 vote
2319 views
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