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Quick and easy American boil grains recipes
All recipes » American » Grains » Boil
Country CornA good side dish. |
feedfern
Oct 2017 Intermediate |
1 vote
1285 views
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Grits & Sunny Side Up Egg with Crispy BaconNice breakfast, brunch dish, ready in minutes. |
"Cheffie Cooks"
May 2016 Advanced |
1 vote
1298 views
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nori grits-introduction to furikake.traditional southern taste meets ..aonori(blue nori) is nori powder good with ground up sesame seed.-those is… |
kiyoaki kato
Nov 2013 Intermediate |
1 vote
2794 views
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Farmers Market Pasta SaladI’m increasing my cache of cottage cheese recipes, and this one from the Knudsen Cottage Cheese web site captured my interest. Perfect for summer… |
Salad Foodie
May 2013 Professional |
1 vote
3432 views
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Quinoa, Nectarine, Pistachio SaladThis is a light, quick & easy salad. Gluten free, very tasty & filling. My kids enjoyed the salad just as much… |
Kristy Brazelton
Jun 2012 Intermediate |
1 vote
2205 views
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Quinoa with Fresh Corn and MintThis is a great quinoa dish to serve alongside fish or chicken. I have grown to love quinoa, and it is perfect for this dish. But this would also… |
John Spottiswood
Sep 2011 Advanced |
2 votes
1830 views
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Black Bean and Tomato QuinoaThis is a delicious quinoa recipe that we served with our garlic lime grilled pork chops. This is flavorful enough that you'll want to serve it… |
Nancy Miyasaki
Sep 2011 Intermediate |
5 votes
4473 views
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Quinoa with Vegetables and HerbsThis was easy and a delicious side for the yogurt chicken I made the other night. My sister raved about this… |
Nancy Miyasaki
Aug 2011 Intermediate |
4 votes
2769 views
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Citrus Quinoa SaladA fresh, unique on the traditional Quinoa salad |
Jessica
Jan 2011 Intermediate |
1 vote
2602 views
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Quinoa and Fresh Corn with ScallionsThis is a great side dish we served tonight with leftover chicken breast. I've been getting great vegetarian… |
John Spottiswood
May 2010 Advanced |
5 votes
3293 views
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Bulgur salad with lemon and cranberriesSo simple, but so awesome you will lick the bowl clean. Easy as pie to make, good hot or cold. In short, it's… |
Kimberly Lindstrom
Sep 2008 Intermediate |
3 votes
14240 views
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