American marinade recipes added by professional chefs

Marinated Red Onion

In the Raw…Ceviche!

Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is…

Creole Pickle Meat

Folks ask if they can use smoked sausage, andouille sausage, ham, smoked butt and all kinds of other meats. The answer is, sure - its a free…

Bloody Mary Shrimp and Pickled Mirliton Ceviche

Meat rub

This is bit out of my normal recipe sharing, but I have been working on this for quite some time and I have finally gotten it right! This is a great…