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American fry recipes added by professional chefs
All recipes » American » Fry
Madras Curry Fried ChickenServe with a fresh green salad. The chicken may also be served room temperature or cold for picnics. In the summer, ratatouille is also a wonderful… |
Foreign Cinema
Aug 2008 Professional |
10 votes
25653 views
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Apache Rattlesnake Fry
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James Buel
May 2013 Professional |
3 votes
9524 views
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Texas Chicken Fried SteakThis is Texas on a plate! Use a 1/2 inch sirloin and you won't be disappointed. Keep your oil a consistent 350 to375 to prevent absorbing to much… |
Sheila Durham
Feb 2011 Professional |
2 votes
9695 views
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Grilled Jalapeno Cheddar Sausage & Red Potatoes, Duck Fat Fried with Cumin Sea Salt & Cilantro GarnishHave a taste for a HOT hot dog with… |
Amos Miller
Jul 2012 Professional |
5 votes
6982 views
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Chicken With Three Peppers Skillet MealTri-colored bell peppers are the showy appeal in this fast-to-fix skillet chicken entrée. Add a side of brown… |
Salad Foodie
Aug 2015 Professional |
2 votes
2867 views
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Buffalo WingsRestaurant style Buffalo wings. |
John Elder
Feb 2011 Professional |
5 votes
8059 views
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Salmon Patties Like Mom’s - well sorta!My siblings and I just loved salmon patties in the “good old days.” Mom was in the workforce so the pantry was… |
Salad Foodie
Feb 2012 Professional |
2 votes
8554 views
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Bobby Lovera's Sicilian Fried Pie CalzoncelliThese miniature fried pies are easy, delicious, and inexpensive. Sicilian filling. Very addictive. |
Bobby Lovera
Jul 2013 Professional |
1 vote
5093 views
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Fried Chicken Stuffed FranceseWho has ever heard of Fried Chicken Stuffed with Meatball ? Nonna style. Stuffed Fried Chicken with old style Francese sauce. When Italian people… |
Bobby Lovera
Jul 2012 Professional |
1 vote
6249 views
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Rosemary Chicken Tenders with Sweet PeppersPerfect for week nights, this dish can be on the table in under 30 minutes. Add a bowl of brown rice and fresh… |
Salad Foodie
Jun 2016 Professional |
2 votes
5673 views
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Crab Cakes
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Ryan Fillhardt
Mar 2008 Professional |
7 votes
23015 views
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Niman Ranch Pork Chop Milanese
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George Formaro
Jun 2008 Professional |
1 vote
12664 views
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Sunday Brunch FrittataI worked many years (in my prime!) at a mountain lodge that served a popular Sunday brunch, and the main attraction was a cooked-to-order frittata.… |
Salad Foodie
Jan 2013 Professional |
1 vote
3473 views
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ChurrosBeing in New York City, you are often surprised with crazy and random surprises. Everyday there is something, whether it be on the subway, walking… |
Dominick Costa
Oct 2013 Professional |
1 vote
3953 views
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SEASONING MEAT THAT FASTONE OF MY BEST WAY TO ADD SEASONING, THAT IS WHEN YOUR DON'T WANT TO GET YOUR HANDS DURTY. TAKE FRESH SAUSAGE, WE MAKE ALL KINDS OF SAUSAGE AND IN… |
GARY ESTESS
Jan 2013 Professional |
1 vote
2577 views
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