American cocktail party bbq recipes

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Vegetable Sizzlers

Vegetable Sizzlers

The chain was founded in 1958 as Del’s Sizzler Family Steak House by Del and Helen Johnson in Culver City, California. The chain is composed of more…

karenrecipe
Mar 2012
Professional
2 votes
13995 views
Smoked Chicken Wings with Draper’s BBQ Sauce

Smoked Chicken Wings with Draper’s BBQ Sauce

Smoking can be quite addictive. So much so that I decided to add a touch of smokiness to my chicken wings last…

Robyn Medlin
Jun 2011
Intermediate
1 vote
6562 views
Salt Crusted Fish

Salt Crusted Fish

When I saw the article in the May edition of Fine Cooking on Salt Encrusted Fish, I knew I had to try it. After all, I live in South Florida and I’m…

Robyn Medlin
Jun 2011
Intermediate
1 vote
3346 views
Monster Shrimp With Orange Chili Sauce

Monster Shrimp With Orange Chili Sauce

These are big shrimp, the ones that ate the other shrimp. When they opened the cage door after the death…

Robyn Savoie
Jun 2013
Advanced
1 vote
9788 views
Best BBQ Ribs Recipe With Bonus Dry Rub

Best BBQ Ribs Recipe With Bonus Dry Rub

Best BBQ ribs are fall off the bone tender. I have two secret ingredients to make them the best BBQ ribs you…

Doctor Jo
Jul 2020
Intermediate
1 vote
698 views
Beef Burger

Beef Burger

Beef Burger

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional
1 vote
5845 views
Chipotle Bacon Bombs on a Stick

Chipotle Bacon Bombs on a Stick

Patti and I are still working on a few treats to serve “Off the Grill”. We will be at the Weekly Tasting Event at Craft Brewing Company in Lake…

Ken & Patti Fisher
Oct 2011
Advanced
1 vote
3772 views
Bacon Cheese Garlic Bread

Bacon Cheese Garlic Bread

We were invited to an early Thanksgiving potluck. We offered to bring garlic bread. We thought we would test a new recipe we were working on. “Bacon…

Patti Fisher
Nov 2015
Professional
1 vote
3752 views
Krabby Poppers

Krabby Poppers

Friends wanted a recipe for appetizers that were fancy and cheap, too. Everyone loves our different kinds of poppers. We’ve stuffed both sweet and…

Patti Fisher
Sep 2016
Professional
1 vote
4429 views