African dinner party recipes

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Jollof Rice (a Nigerian party pillaf)

Jollof Rice (a Nigerian party pillaf)

This is basically rice in red capsicum (or bell pepper) and tomato sauce. Lots of onions, thyme and curry.…

Kike Nkana
May 2010
Intermediate
2 votes
15325 views
Jamaican "Beef" Patties

Jamaican "Beef" Patties

Coming from a Jamaican background, many times my palate craves the blended flavors of curry. So I veganized one of my favorite treats, Jamaican Beef…

Kiki Thompson
May 2010
Advanced
2 votes
9588 views
Oatmeal and Almond Strawberry Crumble

Oatmeal and Almond Strawberry Crumble

The strawberry bounty of Spring meets up with the comfort of winter...crumble and comes together in a most…

Nina Timm
Aug 2011
Advanced
2 votes
3002 views
Sweetcorn and crab entree

Sweetcorn and crab entree

Delicious, impressive, and not expensive

Judy fraschia
Nov 2013
Intermediate
2 votes
1745 views
Winter Squash with Caramelized Onions Cassolita

Winter Squash with Caramelized Onions Cassolita

This was an outstanding dish that we served last night with a lamb tagine. It's fairly easy to put together,…

John Spottiswood
Mar 2013
Advanced
2 votes
3900 views
Cinnamon-Spiced Moroccan Chicken

Cinnamon-Spiced Moroccan Chicken

Chef Smith
Nov 2010
Professional
2 votes
1869 views
FASOLIA (WHITE BEANS)

FASOLIA (WHITE BEANS)

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. My Egyptian neighbor in…

MARIA LOURDES V. LIPARDO-AYUB
Jul 2010
Advanced
1 vote
25880 views
BAMYA (MEAT WITH OKRA)

BAMYA (MEAT WITH OKRA)

I love Arabian food. It's so palatable and mild in spices. This dish is the gastronomic delight of Egypt.

MARIA LOURDES V. LIPARDO-AYUB
Jul 2010
Advanced
1 vote
5845 views
MOLOKIA (EGYPTIAN'S GREEN LEAFY VEGETABLE SOUP)

MOLOKIA (EGYPTIAN'S GREEN LEAFY VEGETABLE SOUP)

Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for…

MARIA LOURDES V. LIPARDO-AYUB
Jul 2010
Advanced
1 vote
9988 views
CAPE BRANDY TART (also known as Tipsy Tart)

CAPE BRANDY TART (also known as Tipsy Tart)

Traditional South African Pudding. Light and delicious. Freezes beautifully so you can always have a…

Les
Oct 2010
Advanced
1 vote
3860 views
Luwombo of beef with Mexican mole sauce

Luwombo of beef with Mexican mole sauce

This classic Ugandan dish is cooked in a smoked banana leaf (luwombo), but here it is given a Mexican twist,…

Evelyn Adlam
Apr 2012
Advanced
1 vote
2108 views
Slow-cooked pork in banana leaves

Slow-cooked pork in banana leaves

Cooking the pork in smoked banana leaves gives the dish an unbelievable flavour.

Evelyn Adlam
Jun 2012
Advanced
1 vote
5086 views
Bobotie ala Judy

Bobotie ala Judy

A grate family meal, or can be put in various containers for later use.

Judy fraschia
Apr 2013
Intermediate
1 vote
1950 views
cubed steak with savoury rice

cubed steak with savoury rice

This recipe caters for many self-serve dinner guests and is indeed very flavourful, especially when prepared a day in advance.

Judy fraschia
Apr 2013
Intermediate
1 vote
3388 views
Moroccan Tagine of Mutton with Green Beans and Olives

Moroccan Tagine of Mutton with Green Beans and Olives

Mutton meat is largely used in Moroccan Tagines, known as "Mouton" and it is a rich and flavoured meat. You…

mamatkamal
Dec 2013
Intermediate
1 vote
4667 views