Cucumber, Radish And Green Onion With Chili Lime Dressing Recipe

• 6 Tbsp. Rice vinegar
• 1/4 c. Sugar
• 1 tsp Salt
• 2 x English hothouse cucumbers, halved lengthwise, thinly sliced crosswise
• 2 1/2 c. Radishes, (about 2 bunches), thinly sliced
• 1 1/2 c. Green onion strips, (about 8), matchstick-size
• 1/4 c. Fresh lime juice
• 2 Tbsp. Soy sauce
• 1 Tbsp. Chili oil*
• 1 Tbsp. Golden sugar, packed
• 1 tsp Garlic, chopped

Directions