Print
Email
Add a photoServings: 14
Ingredients
- 1Â 1/8 c. Water
- 3 c. Bread flour
- 1 tsp Salt
- 1 Tbsp. Yeast (scant)
Directions
- Quick cycle. This is very crusty and my family loves this bread.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 49g | |
| Recipe makes 14 servings | |
| Calories 109 | |
| Calories from Fat 4 | 4% |
| Total Fat 0.53g | 1% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 168mg | 7% |
| Potassium 47mg | 1% |
| Total Carbs 21.62g | 6% |
| Dietary Fiber 0.9g | 3% |
| Sugars 0.09g | 0% |
| Protein 3.85g | 6% |
