Crunchy Peanut Brickle Bars Recipe

Name: Crunchy Peanut Brickle Bars
Ingredients: 2 c. oatmeal; 1 1/2 c. flour; 1 c. minced dry roasted peanuts; 1 c. brown sugar; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 c. butter, melted; 1 can sweetened condensed lowfat milk; 1/2 c. peanut butter; 1 (6 ounce.) pkg. almond brickle chips or possibly English toffee bars, minced

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.10 view details

2 c. oatmeal
1 1/2 c. flour
1 c. minced dry roasted peanuts
1 c. brown sugar
1 teaspoon baking soda
1/2 teaspoon salt
1 c. butter, melted
1 can sweetened condensed lowfat milk
1/2 c. peanut butter
1 (6 ounce.) pkg. almond brickle chips or possibly English toffee bars, minced

Directions

Combine oats, flour, peanuts, sugar, baking soda and salt. Stir in butter till crumbly. Reserve 1 1/2 c.. Press remainder in greased 10 x 15 jelly roll pan. Bake 12 min. Beat lowfat milk with peanut butter till smooth. Spread over crust to within 1/4 inch of edge. Combine reserved mix with chips. Sprinkle over peanut butter mix. Press down firmly. Bake 20 min at 375 degrees.

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Amount Per Serving	%DV
Serving Size 151g
Recipe makes 12 servings
Calories 678
Calories from Fat 322	47%
Total Fat 36.73g	46%
Saturated Fat 17.24g	69%
Trans Fat 0.0g
Cholesterol 64mg	21%
Sodium 512mg	21%
Potassium 445mg	13%
Total Carbs 78.28g	21%
Dietary Fiber 3.7g	12%
Sugars 53.64g	36%
Protein 13.53g	22%

Crunchy Peanut Brickle Bars Recipe

Ingredients