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Crunchy Asian Noodle Salad Recipe

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Crunchy Asian Noodle Salad
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Servings: 2

Ingredients

  • 1 packet (.6 ounces)
  • zesty italian dressing mix
  • 1/4 cup
  • vinegar
  • 3 tablespoons
  • water
  • 1/2 cup
  • olive oil
  • 1/2 cup
  • sugar
  • 2 tablespoons
  • soy sauce
  • 2 packets (3 ounces)
  • ramen noodles, any flavor, uncooked
  • 1 bag (16 ounces)
  • coleslaw mix
  • 1 bunch
  • green onions, sliced
  • 1/3 cup
  • salted peanuts
  • 1
  • chicken breast, cooked & shredded {optional}

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Nutrition Facts

Amount Per Serving %DV
Serving Size 625g
Recipe makes 2 servings
Calories 307  
Calories from Fat 143 47%
Total Fat 15.82g 20%
Saturated Fat 5.9g 24%
Trans Fat 0.08g  
Cholesterol 45mg 15%
Sodium 575mg 24%
Potassium 307mg 9%
Total Carbs 21.62g 6%
Dietary Fiber 1.7g 6%
Sugars 4.53g 3%
Protein 19.16g 31%
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