Crumb Top Apple Pie Recipe

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0 votes | 1840 views
Servings: 1

Ingredients

Cost per recipe $2.73 view details

Directions

  1. Combine apple slices, brown sugar, flour, salt, spices and lemon peel.
  2. Toss to mix thoroughly.
  3. Heap in unbaked pie shell.
  4. Sprinkle with crumb topping.
  5. Baking at 425 degrees for 40 to 45 min or possibly till apples are tender.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 755g
Calories 1001  
Calories from Fat 21 2%
Total Fat 2.45g 3%
Saturated Fat 1.27g 5%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 344mg 14%
Potassium 867mg 25%
Total Carbs 255.78g 68%
Dietary Fiber 16.7g 56%
Sugars 218.9g 146%
Protein 3.55g 6%
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