Print
Email
 |
Ingredients
- 500g (1 lb) chicken livers
- 1-2 cloves of garlic, peeled and slight crushed
- 500g (1 lb) chicken livers
- 1-2 cloves of garlic, peeled and slight crushed
- A few fresh sage leaves
- Olive oil, plus a knob of butter
- 7 juniper berries
- Broth, preferably homemade
- 4 anchovy fillets, rinsed and roughly chopped
- 1 Tb capers, rinsed and roughly chopped
View Full Recipe at Memorie di Angelina
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1883g | |
| Calories 1133 | |
| Calories from Fat 415 | 37% |
| Total Fat 46.04g | 58% |
| Saturated Fat 15.24g | 61% |
| Trans Fat 0.64g | |
| Cholesterol 3130mg | 1043% |
| Sodium 4030mg | 168% |
| Potassium 2640mg | 75% |
| Total Carbs 3.39g | 1% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.11g | 0% |
| Protein 165.14g | 264% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
