The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Crockpot Turkey And Wild Rice Casserole

Crockpot Turkey And Wild Rice Casserole Recipe

Name: Crockpot Turkey And Wild Rice Casserole
Ingredients: 3 slc bacon, cooked and cut up; 1/2 lb turkey breast cut up into small pcs; 1/4 c. minced onion; 1/4 c. minced carrot; 1/4 c. minced celery; 1 can chicken broth; 1/2 can cream of chicken soup; 1/8 tsp marjoram Dash of pepper; 3/4 c. uncooked wild rice (make sure you rinse it)

by Global Cookbook

Add a photo

click to rate

0 votes | 1389 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $1.66 view details

3 slc bacon, cooked and cut up
1/2 lb turkey breast cut up into small pcs
1/4 c. minced onion
1/4 c. minced carrot
1/4 c. minced celery
1 can chicken broth
1/2 can cream of chicken soup
1/8 tsp marjoram Dash of pepper
3/4 c. uncooked wild rice (make sure you rinse it)

Directions

Brown the turkey in the bacon fat till brown and then add in the onions, carrots and celery and cook for a couple of min more. Mix the soup and chicken broth together in the crock pot and add in the turkey mix, the bacon and the wild rice. Cook on LOW setting 6-7 hrs.
YIELD: 4 servings

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 273g
Recipe makes 4 servings
Calories 336
Calories from Fat 144	43%
Total Fat 16.05g	20%
Saturated Fat 4.94g	20%
Trans Fat 0.0g
Cholesterol 51mg	17%
Sodium 648mg	27%
Potassium 472mg	13%
Total Carbs 27.49g	7%
Dietary Fiber 2.8g	9%
Sugars 1.78g	1%
Protein 20.34g	33%

Crockpot Turkey And Wild Rice Casserole Recipe

Ingredients