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Crockpot Taco Dip Recipe
by CookEatShare Cookbook

Crockpot Taco Dip

Avg. 0/5 0 votes


	Servings: 10

Ingredients

1 pound Velveeta cheese
1/2 pound sausage
1/2 pound hamburger

1 can cream of mushroom soup
1 bottle Ortega taco sauce
Tortilla chips

Directions

Brown meat. Drain. Put all ingredients in crockpot and cook on high till melted. Stir frequently. Serve with chips.