Crockpot Taco Dip Recipe

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0 votes | 118 views
Servings: 10

Ingredients

Cost per serving $1.43 view details

Directions

  1. Brown meat. Drain. Put all ingredients in crockpot and cook on high till melted. Stir frequently. Serve with chips.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 169g
Recipe makes 10 servings
Calories 296  
Calories from Fat 180 61%
Total Fat 20.05g 25%
Saturated Fat 9.87g 39%
Trans Fat 0.19g  
Cholesterol 67mg 22%
Sodium 1425mg 59%
Potassium 300mg 9%
Total Carbs 12.48g 3%
Dietary Fiber 0.0g 0%
Sugars 7.12g 5%
Protein 15.84g 25%
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