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Crockpot Pork Roast Recipe

Name: Crockpot Pork Roast
Ingredients: 1 x 3 lb Pork Roast, (3 to 4); 6 x Potatoes, Halved; 8 x Carrots, Cut in pcs; 1/2 pkt Lipton Onion Soup Mix or possibly; 1 x Onion, Quartered; 1 c. Water

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.80 view details

1 x 3 lb Pork Roast, (3 to 4)
6 x Potatoes, Halved
8 x Carrots, Cut in pcs
1/2 pkt Lipton Onion Soup Mix or possibly
1 x Onion, Quartered
1 c. Water

Directions

Prepare your vegetables. Place in the following order: carrots then potatos and then your Pork Roast. Mix water and onion soup mix. Pour over roast.
Slow-cook on slow for about 10 hrs. You can substitute a beef roast.

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Amount Per Serving	%DV
Serving Size 427g
Recipe makes 6 servings
Calories 366
Calories from Fat 92	25%
Total Fat 10.21g	13%
Saturated Fat 3.5g	14%
Trans Fat 0.0g
Cholesterol 93mg	31%
Sodium 217mg	9%
Potassium 1405mg	40%
Total Carbs 36.79g	10%
Dietary Fiber 5.9g	20%
Sugars 5.41g	4%
Protein 31.17g	50%

Crockpot Pork Roast Recipe

Ingredients