Crockpot Corned Beef And Cabbage Recipe

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0 votes | 2395 views
Servings: 6

Ingredients

Cost per serving $12.40 view details

Directions

  1. Combine ingredients in removable liner with cabbage on top. Cut meat to fit, if necessary. Place liner in base. Cover and cook on low 10-12 hrs; high 6-7 hrs or possibly auto 6-8 hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 583g
Recipe makes 6 servings
Calories 737  
Calories from Fat 454 62%
Total Fat 50.34g 63%
Saturated Fat 15.98g 64%
Trans Fat 0.0g  
Cholesterol 182mg 61%
Sodium 4125mg 172%
Potassium 1262mg 36%
Total Carbs 17.06g 5%
Dietary Fiber 3.6g 12%
Sugars 11.6g 8%
Protein 51.37g 82%
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