Crock Pot Hungarian Goulash Recipe

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0 votes | 286 views
Servings: 6

Ingredients

Cost per serving $2.66 view details

Directions

  1. Put steak cubes, onions, garlic in crockpot. Stir in flour and mix to coat steak cubes. Add in all other ingredients except lowfat sour cream. Stir well. Cover and cook on LOW 8 to 10 hrs.
  2. Add in lowfat sour cream 30 min before serving. (HIGH 4 to 5 hrs) Serve over warm buttered noodles.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 281g
Recipe makes 6 servings
Calories 360  
Calories from Fat 177 49%
Total Fat 19.85g 25%
Saturated Fat 9.19g 37%
Trans Fat 0.0g  
Cholesterol 80mg 27%
Sodium 514mg 21%
Potassium 787mg 22%
Total Carbs 8.95g 2%
Dietary Fiber 1.7g 6%
Sugars 4.05g 3%
Protein 35.41g 57%
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