Crock Pot Balsamic Roast Recipe

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Servings: 12

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 304g
Recipe makes 12 servings
Calories 422  
Calories from Fat 155 37%
Total Fat 17.18g 21%
Saturated Fat 5.72g 23%
Trans Fat 0.0g  
Cholesterol 88mg 29%
Sodium 502mg 21%
Potassium 906mg 26%
Total Carbs 25.36g 7%
Dietary Fiber 2.4g 8%
Sugars 12.27g 8%
Protein 39.38g 63%
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