Crispy Tortillas With Caramel Honey Sauce And Vanilla Ice Recipe

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0 votes | 733 views
Servings: 1

Ingredients

Cost per recipe $0.67 view details
  • 1 x 6 inch packa flour tortillas or possibly can use remainder from Quesadilla recipe
  • 4 Tbsp. Butter
  • 1/4 c. Light brown sugar
  • 1/4 c. Honey Vanilla ice cream Granulated sugar for sprinkling Mint leaves for garnish Confectioners sugar for garnish

Directions

  1. Cut tortillas into thin triangles not equilateral, more like a spike shape. In a deep pot, bring oil up to 350 degrees F and add in tortillas and fry till golden. Remove with spider, place on a towel and sprinkle with granulated sugar.
  2. In a saucepan add in butter and whisk in brown sugar: don't boil. Add in honey and continue stirring for approximately 4 to 5 min.
  3. Scoop ice cream onto serving plates, spike with tortillas and spoon sauce on top. Garnish with mint and confectioners sugar.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 111g
Calories 616  
Calories from Fat 405 66%
Total Fat 46.07g 58%
Saturated Fat 29.18g 117%
Trans Fat 0.0g  
Cholesterol 122mg 41%
Sodium 343mg 14%
Potassium 87mg 2%
Total Carbs 53.98g 14%
Dietary Fiber 0.0g 0%
Sugars 53.4g 36%
Protein 0.55g 1%
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