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Home » Recipes » Crispy Gingerbread Cookies

Crispy Gingerbread Cookies Recipe

Name: Crispy Gingerbread Cookies
Ingredients: 5 1/2 c. sifted flour; 1 tbsp. baking soda; 2 teaspoon baking pwdr; 1 teaspoon salt; 1 teaspoon cinnamon; 3/4 teaspoon ginger; 1 c. shortening; 1 c. sugar; 1 egg, beaten; 1/2 teaspoon vanilla; 1 c. dark molasses; 1/2 c. strong coffee

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.95 view details

5 1/2 c. sifted flour
1 tbsp. baking soda
2 teaspoon baking pwdr
1 teaspoon salt
1 teaspoon cinnamon
3/4 teaspoon ginger
1 c. shortening
1 c. sugar
1 egg, beaten
1/2 teaspoon vanilla
1 c. dark molasses
1/2 c. strong coffee

Directions

Sift together flour, soda, baking pwdr, salt, ginger and cinnamon. Cream shortening and sugar gradually; beat till light. Add in Large eggs and vanilla. Add in molasses and coffee, then sifted dry ingredients; mix well and chill.

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Amount Per Serving	%DV
Serving Size 135g
Recipe makes 12 servings
Calories 512
Calories from Fat 159	31%
Total Fat 18.04g	23%
Saturated Fat 4.18g	17%
Trans Fat 5.71g
Cholesterol 16mg	5%
Sodium 735mg	31%
Potassium 484mg	14%
Total Carbs 81.61g	22%
Dietary Fiber 1.7g	6%
Sugars 32.45g	22%
Protein 6.4g	10%

Crispy Gingerbread Cookies Recipe

Ingredients