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Crispy French Fried Onion Rings Recipe

by CookEatShare Cookbook

Ingredients

2 sweet Spanish onions 1 c. pancake mix 3/4 c. beer

Oil for deep frying heated 375 degrees Salt

Directions

1. Peel onions and cut into 1/2 inch thick slices, separate into rings. Combine pancake mix and beer to make a smooth thick batter. Dip onion rings in batter and fry a few at a time in warm fat till golden. Drain on absorbent paper lined baking sheets. Keep fried onion rings warm in oven till all rings are fried.

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