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Crispy Eggs 'N Bacon Recipe

Name: Crispy Eggs 'N Bacon
Ingredients: 6 slices bacon; 1 c. sm. crisp croutons; 5 Large eggs; 1/3 c. lowfat milk; 1/2 teaspoon salt; Dash of pepper

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.63 view details

6 slices bacon
1 c. sm. crisp croutons
5 Large eggs
1/3 c. lowfat milk
1/2 teaspoon salt
Dash of pepper

Directions

Fry bacon till crisp; remove. Pour off all but 2 Tbsp. drippings. Add in croutons to reserved drippings. Heat and stir till brown and crisp; remove from skillet.
Slightly beat Large eggs, lowfat milk, salt and pepper. Add in to skillet. Cook till nearly set, stirring constantly. Gently stir in crumbled bacon and croutons. Cook till just set. Makes 4 servings.

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Amount Per Serving	%DV
Serving Size 133g
Recipe makes 4 servings
Calories 326
Calories from Fat 238	73%
Total Fat 26.41g	33%
Saturated Fat 8.67g	35%
Trans Fat 0.0g
Cholesterol 291mg	97%
Sodium 801mg	33%
Potassium 213mg	6%
Total Carbs 7.3g	2%
Dietary Fiber 0.4g	1%
Sugars 1.53g	1%
Protein 14.38g	23%

Crispy Eggs 'N Bacon Recipe

Ingredients