Crispy Cheddar Crackers Recipe

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0 votes | 1031 views
Servings: 4

Ingredients

Cost per serving $0.47 view details

Directions

  1. Spray baking sheet with nonstick spray coating. Set aside. In a medium mixing bowl, stir together flour, walnuts, paprika and onion pwdr. Cut in butter till mix resembles coarse crumbs. Stir in cheese. Sprinkle 1 tsp. of the water over part of the mix; gently toss with a fork. Repeat till all is moistened.
  2. Form dough into a ball; flatten slightly. Roll 1/8 inch thick. Cut dough with a 2 inch round cookie cutter, rerolling trimmings. Transfer to the prepared baking sheet. Bake in a 350 degree oven about 12 min or possibly till golden brown. Remove; cold on a wire rack. Makes about 55 crackers, about 15 servings.
  3. For Grnd Walnuts: Place walnut pcs in a blender container or possibly food processor bowl. Blend or possibly process till finely grnd. (Use the same measure of walnut pcs as you need to grnd walnuts.)

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Nutrition Facts

Amount Per Serving %DV
Serving Size 70g
Recipe makes 4 servings
Calories 292  
Calories from Fat 173 59%
Total Fat 19.73g 25%
Saturated Fat 11.61g 46%
Trans Fat 0.0g  
Cholesterol 53mg 18%
Sodium 238mg 10%
Potassium 73mg 2%
Total Carbs 18.83g 5%
Dietary Fiber 0.9g 3%
Sugars 0.36g 0%
Protein 9.94g 16%
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