Crisp Sugar Cookies Recipe

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1 vote | 779 views

Taste Of Home - Josiah Hildenbrand

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Servings: 48 cookies
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Ingredients

Cost per serving $0.07 view details

Directions

  1. In a large bowl, cream the shortening and sugar until light and fluffy
  2. Beat in the eggs and the extract
  3. Combine the flour, baking powder, and salt
  4. Gradually add to the creamed mixture
  5. Mix well
  6. Cover and refrigerate for at least two hours or until easy to handle
  7. On a floured surface, roll the dough to 1/8 inch thickness
  8. Cut with a 2 1/2 inch cookie cutter
  9. Place on greased baking sheets
  10. Sprinkle with the colored sugar
  11. Bake at 400 F for 7-9 minutes or until lightly browned
  12. Remove to wire racks to cool

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Nutrition Facts

Amount Per Serving %DV
Serving Size 16g
Recipe makes 48 servings
Calories 71  
Calories from Fat 30 42%
Total Fat 3.45g 4%
Saturated Fat 0.81g 3%
Trans Fat 1.07g  
Cholesterol 8mg 3%
Sodium 77mg 3%
Potassium 10mg 0%
Total Carbs 9.2g 2%
Dietary Fiber 0.2g 1%
Sugars 4.25g 3%
Protein 0.9g 1%
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