Crisp Skillet Chicken With Gravy Recipe

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0 votes | 1399 views
Servings: 12

Ingredients

Cost per serving $0.66 view details

Directions

  1. Dust chicken with flour. In skillet brown chicken in butter. Add in water. Cover. Cook slow 45 min. Uncover last 10 min to crisp chicken.
  2. Remove to platter. Add in gravy. Heat, stirring to loosen browned bits. Serve with chicken. 12 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 303g
Recipe makes 12 servings
Calories 505  
Calories from Fat 353 70%
Total Fat 39.51g 49%
Saturated Fat 16.36g 65%
Trans Fat 0.0g  
Cholesterol 165mg 55%
Sodium 668mg 28%
Potassium 296mg 8%
Total Carbs 5.63g 2%
Dietary Fiber 0.0g 0%
Sugars 0.01g 0%
Protein 30.72g 49%
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