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Crescent Rolls Recipe

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Crescent Rolls
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Ingredients

  • Prep time: 2 hours 40 mins
  • Cook time: 12 mins
  • Total time: 2 hours 52 mins
  • Light and fluffy homemade crescent rolls
  • Ingredients
  • 1 (1/4 oz) package active dry yeast
  • ¼ cup warm water (110 to 115 degrees)
  • ½ cup + 1 Tbls sugar, divided
  • ¾ cup warm milk (110 to 115 degrees)
  • 3 eggs, beaten
  • ½ cup butter, softened
  • 1 tsp salt
  • 5 to 5-1/2 cups all-purpose flour
  • Melted butter

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