Creme De Menthe Cake * Recipe

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0 votes | 368 views
Servings: 12


Cost per serving $0.56 view details


  1. Mix cake according to package directions and add in the Creme De Menthe. Pour into a greased and floured 9x13" pan. Bake at 350 for 30-35 min. Frost cake with canned frosting. Chill 10 min. Mix Cold Whip and 3 Tablespoons Creme De Menthe and spread over icing. May decorate with shaved chocolate bar.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 57g
Recipe makes 12 servings
Calories 139  
Calories from Fat 54 39%
Total Fat 6.01g 8%
Saturated Fat 4.6g 18%
Trans Fat 0.0g  
Cholesterol 8mg 3%
Sodium 37mg 2%
Potassium 80mg 2%
Total Carbs 16.0g 4%
Dietary Fiber 0.2g 1%
Sugars 15.42g 10%
Protein 1.63g 3%
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