Creamy Noodles And Vegetables Recipe

Name: Creamy Noodles And Vegetables
Ingredients: 5 ounce. curly noodles; 10 ounce. mixed vegetables; 4 ounce. soft cream cheese; 1/4 c. lowfat milk; Salt & pepper to taste

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.16 view details

5 ounce. curly noodles
10 ounce. mixed vegetables
4 ounce. soft cream cheese
1/4 c. lowfat milk
Salt & pepper to taste

Directions

Boil noodles. Add in vegetables and bring to a boil, reduce heat. Cook till noodles are tender. Drain. Add in cream cheese and lowfat milk. Cook and stir till cream cheese and mix is heated. Serves 4.

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Amount Per Serving	%DV
Serving Size 149g
Recipe makes 4 servings
Calories 278
Calories from Fat 92	33%
Total Fat 10.42g	13%
Saturated Fat 5.69g	23%
Trans Fat 0.0g
Cholesterol 32mg	11%
Sodium 196mg	8%
Potassium 223mg	6%
Total Carbs 40.95g	11%
Dietary Fiber 3.4g	11%
Sugars 1.7g	1%
Protein 5.77g	9%

Creamy Noodles And Vegetables Recipe

Ingredients