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Ingredients
Directions
- Mix well and put in bottom of 6 1/2 x 10 inch pan. Bake 15 min at 350 degrees. 1 tbsp. lemon juice 1 tbsp. grated lemon rind 1 tbsp. flour 1/2 teaspoon baking pwdr
- Mix above ingredients and pour over baked crust and bake 25 min. Cold and ice. 1 teaspoon lemon juice 1 1/2 c. powdered sugar
- Ice and cut in small bars.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 268g | |
| Calories 1385 | |
| Calories from Fat 820 | 59% |
| Total Fat 93.31g | 117% |
| Saturated Fat 58.51g | 234% |
| Trans Fat 0.0g | |
| Cholesterol 244mg | 81% |
| Sodium 657mg | 27% |
| Potassium 162mg | 5% |
| Total Carbs 125.34g | 33% |
| Dietary Fiber 3.4g | 11% |
| Sugars 29.78g | 20% |
| Protein 13.88g | 22% |
