Creamy Herb Easy Baked Potato Topper Recipe

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0 votes | 1068 views
Servings: 4

Ingredients

Cost per serving $0.46 view details
  • 1 c. plain nonfat yogurt
  • 1 Tbsp. minced fresh chives or possibly parsley
  • 1/2 tsp dry dill weed or possibly basil leaves or possibly oregano leaves
  • 1/4 tsp salt if you like
  • 4 x baked potatoes

Directions

  1. Stir together all ingredients. Serve over warm baked potatoes.
  2. Yield: "1 c."

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Nutrition Facts

Amount Per Serving %DV
Serving Size 121g
Recipe makes 4 servings
Calories 153  
Calories from Fat 18 12%
Total Fat 2.06g 3%
Saturated Fat 1.3g 5%
Trans Fat 0.0g  
Cholesterol 8mg 3%
Sodium 186mg 8%
Potassium 435mg 12%
Total Carbs 29.72g 8%
Dietary Fiber 4.7g 16%
Sugars 3.7g 2%
Protein 4.67g 7%
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