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Creamy Apple Beet Cabbage Salad Recipe

Name: Creamy Apple Beet Cabbage Salad
Ingredients: 2 c. packed shredded green cabbage; 1 c. coarsely shredded, julienne-cut or possibly minced pickled beets; 2 med. apples, peeled and coarsely shredded or possibly minced; 1/3 c. mayonnaise; 1 tbsp. prepared mustard; Salt and pepper to taste; Cabbage leaves (optional); Chopped parsley

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.13 view details

2 c. packed shredded green cabbage
1 c. coarsely shredded, julienne-cut or possibly minced pickled beets
2 med. apples, peeled and coarsely shredded or possibly minced
1/3 c. mayonnaise
1 tbsp. prepared mustard
Salt and pepper to taste
Cabbage leaves (optional)
Chopped parsley

Directions

In large bowl toss to mix well cabbage, beets, apples, mayonnaise, and mustard. Season with salt and pepper and toss again. Turn out into serving dish lined with cabbage leaves. Sprinkle with parsley; refrigerate1/2 hour. Serves 4.

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Amount Per Serving	%DV
Serving Size 323g
Recipe makes 4 servings
Calories 237
Calories from Fat 141	59%
Total Fat 16.0g	20%
Saturated Fat 2.25g	9%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 179mg	7%
Potassium 466mg	13%
Total Carbs 24.18g	6%
Dietary Fiber 7.5g	25%
Sugars 15.55g	10%
Protein 3.16g	5%

Creamy Apple Beet Cabbage Salad Recipe

Ingredients