Home » Recipes » Creamy Apple Beet Cabbage Salad
Print recipe Print Email recipe Email

Creamy Apple Beet Cabbage Salad Recipe
by CookEatShare Cookbook
click to rate
0 votes | 70 views
0 reviews | 0 comments
 

Ingredients

Cost per recipe $4.52 view details
  • 2 c. packed shredded green cabbage
  • 1 c. coarsely shredded, julienne-cut or possibly minced pickled beets
  • 2 med. apples, peeled and coarsely shredded or possibly minced
  • 1/3 c. mayonnaise
  • 1 tbsp. prepared mustard
  • Salt and pepper to taste
  • Cabbage leaves (optional)
  • Chopped parsley

Directions

  1. In large bowl toss to mix well cabbage, beets, apples, mayonnaise, and mustard. Season with salt and pepper and toss again. Turn out into serving dish lined with cabbage leaves. Sprinkle with parsley; refrigerate1/2 hour. Serves 4.

Toolbox

Add the recipe to which day?
« Today - May 29 »
Today - May 29
May 30 - Jun 05
June 6 - 12
June 13 - 19
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1292g
Calories 946  
Calories from Fat 565 60%
Total Fat 64.02g 80%
Saturated Fat 8.99g 36%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 718mg 30%
Potassium 1865mg 53%
Total Carbs 96.73g 26%
Dietary Fiber 30.1g 100%
Sugars 62.22g 41%
Protein 12.66g 20%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement