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Servings: 10

Ingredients

Cost per serving $0.79 view details

Directions

  1. In large saucepan stir together cream cheese, Parmesan cheese, butter, and half & half over low heat till smooth.
  2. Add in noodles, toss and serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 76g
Recipe makes 10 servings
Calories 294  
Calories from Fat 189 64%
Total Fat 21.52g 27%
Saturated Fat 12.64g 51%
Trans Fat 0.01g  
Cholesterol 79mg 26%
Sodium 263mg 11%
Potassium 114mg 3%
Total Carbs 17.92g 5%
Dietary Fiber 0.7g 2%
Sugars 1.25g 1%
Protein 7.9g 13%
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