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Creamed Pork Chops Recipe

by CookEatShare Cookbook

Ingredients

8 (1 inch) pork chops 1 teaspoon Nature's Seasons 1/4 teaspoon pepper 1 minced onion

1/2 minced bell pepper 1 teaspoon butter 1 can cream of mushroom soup 1 (8 ounce.) can mushrooms

Directions

1. Brown pork chops in butter, season with Nature's Seasoning and black pepper. Place in baking dish, add in onion, bell pepper. Add in 1 can of mushrooms and 1 can of cream of mushroom soup. Bake in 350 degree oven for 50 to 60 min.

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