Print
Email
Add a photo
Ingredients
- 1 Can Creamed Corn
- 1 Can Whole Corn, Drained
- 1 Box Jiffy Corn Bread Mix
- 1 Stick Butter
- 8oz Fat Free Sour Cream
Directions
- Spray an 8x8 dish with cooking spray. Melt the butter in the microwave or stove top. Add all the ingredients together and mix well. Bake at 400 degrees for 40-50 minutes. If you double the recipe, but the mixture in a 9x13 dish. Top should be golden brown when finished.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 151g | |
| Recipe makes 9 servings | |
| Calories 286 | |
| Calories from Fat 121 | 42% |
| Total Fat 13.98g | 17% |
| Saturated Fat 7.37g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 30mg | 10% |
| Sodium 657mg | 27% |
| Potassium 182mg | 5% |
| Total Carbs 38.48g | 10% |
| Dietary Fiber 3.0g | 10% |
| Sugars 2.84g | 2% |
| Protein 4.57g | 7% |
