Servings: 4
Ingredients
Directions
- Stir over low heat constantly till thickened add in water if necessary. About 20 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 209g | |
Recipe makes 4 servings | |
Calories 229 | |
Calories from Fat 141 | 62% |
Total Fat 15.69g | 20% |
Saturated Fat 4.88g | 20% |
Trans Fat 0.0g | |
Cholesterol 14mg | 5% |
Sodium 602mg | 25% |
Potassium 227mg | 6% |
Total Carbs 22.12g | 6% |
Dietary Fiber 2.2g | 7% |
Sugars 8.97g | 6% |
Protein 2.69g | 4% |
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