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Add a photoServings: 6
Ingredients
Directions
- Heat butter in 1 c. boiling water. Add in flour and salt all at once. Stir vigorously. Cook and stir till mix forms a ball which doesn't separate. Remove from heat; cold slightly. Add in Large eggs, one at a time, beating after each till smooth. Spread on lightly greased 11 x 15 inch pan. Bake at 400 degrees for 35 min. Cold slightly then gently press down bumps.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 72g | |
| Recipe makes 6 servings | |
| Calories 258 | |
| Calories from Fat 166 | 64% |
| Total Fat 18.81g | 24% |
| Saturated Fat 10.77g | 43% |
| Trans Fat 0.0g | |
| Cholesterol 180mg | 60% |
| Sodium 252mg | 11% |
| Potassium 71mg | 2% |
| Total Carbs 16.16g | 4% |
| Dietary Fiber 0.6g | 2% |
| Sugars 0.32g | 0% |
| Protein 6.45g | 10% |
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