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Ingredients
- 2 sticks butter
- 1 stick marg.
- 8 ounce cream cheese
- 3/8 c. hot water
- 3 3/4 c. flour
Directions
- Cream in 3 cups of sugar.Add in Alternately: 6 large eggs, 3 c. cake flour
- Add in: 1 Tablespoons. vanilla
- Start in a cold oven.
- Bake at 350 for 1 1/2 hrs in a bundt pan. 1 hour 40 min in other pans.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1123g | |
| Calories 4913 | |
| Calories from Fat 3139 | 64% |
| Total Fat 356.76g | 446% |
| Saturated Fat 177.76g | 711% |
| Trans Fat 16.83g | |
| Cholesterol 735mg | 245% |
| Sodium 3108mg | 130% |
| Potassium 889mg | 25% |
| Total Carbs 367.86g | 98% |
| Dietary Fiber 12.7g | 42% |
| Sugars 8.68g | 6% |
| Protein 63.97g | 102% |
