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Ingredients
- 3 stk butter
- 3 x Onions, minced
- 2 x Green bell peppers, minced
- 3 x Ribs celery, minced
- 3 lb Crawfish tails
- 3 x Cloves garlic, chopped
- 1 Tbsp. Minced parsley
- 1/2 c. Flour
- 1 pt Half n half
- 1 lb Kraft Jalapeno cheese, cubed
- 12 ounce Fettucini
Directions
- In a saucepan, heat butter and saute/fry onion, bell pepper and celery till tender. Add in tails and simmer 10 min, stirring occasionally. Add in garlic, parsley, flour and half n half and mix well. Simmer on low heat for 30 min, stirring occasionally. Add in cheese and stir till melted.
- Meanwhile, cook noodles, drain and cold. Combine noodles and sauce. Pour into a greased 6-qt casserole or possibly two greased 3-qt casseroles. Bake uncovered in a 300 oven for 20 min or possibly till heated thoroughly. Freezes well.
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