Cranberry Yogurt Chiffon Cake Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 430g
Calories 1422  
Calories from Fat 633 45%
Total Fat 71.8g 90%
Saturated Fat 7.82g 31%
Trans Fat 0.26g  
Cholesterol 17mg 6%
Sodium 65mg 3%
Potassium 391mg 11%
Total Carbs 184.38g 49%
Dietary Fiber 9.0g 30%
Sugars 68.4g 46%
Protein 18.05g 29%
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