Cranberry Orange Oat Bread Recipe

click to rate
0 votes | 16 views
 

Ingredients

Cost per recipe $4.56 view details
  • 1 3/4 c. all-purpose flour
  • 1 T baking pwdr
  • 1/4 teaspoon salt
  • 2 large eggs
  • 2/3 c. lowfat milk
  • 2/3 c. sugar
  • 1 T grated orange rind
  • 1/3 c. orange juice
  • 1/4 c. oil
  • 1 1/2 c. oat flakes cereal
  • 1 c. minced cranberries
  • 1/2 c. minced nuts

Directions

  1. Mix flour with baking pwdr and salt. Beat large eggs, lowfat milk, sugar, orange rind, orange juice and oil. Add in to flour mix and mix just sufficient to moisten flour. Stir in cereal, cranberries and nuts. Pour into well greased 9 x 5 inch loaf pan. Bake at 350 degrees for 60 min or possibly till tester inserted in center comes out clean. Cool in pan 10 min. Remove from pan and finish cooling on rack. I make four mini-loaves instead of one 9 x 5 inch loaf.

Toolbox

Add the recipe to which day?
« Today - May 30 »
Today - May 30
May 31 - Jun 06
June 7 - 13
June 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1168g
Calories 3408  
Calories from Fat 1035 30%
Total Fat 119.72g 150%
Saturated Fat 16.09g 64%
Trans Fat 1.41g  
Cholesterol 425mg 142%
Sodium 2520mg 105%
Potassium 2286mg 65%
Total Carbs 503.61g 134%
Dietary Fiber 42.2g 141%
Sugars 157.58g 105%
Protein 92.88g 149%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment