Cranberry Glazed Beets Recipe

Name: Cranberry Glazed Beets
Ingredients: 1 can (15 ounce.) sliced beets; 4 tsp Corn starch; 1 Tbsp. Sugar; 1 Tbsp. White wine vinegar; 1/8 tsp Salt; 1 c. Cranberry juice; 1/3 c. Raisins

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.13 view details

1 can (15 ounce.) sliced beets
4 tsp Corn starch
1 Tbsp. Sugar
1 Tbsp. White wine vinegar
1/8 tsp Salt
1 c. Cranberry juice
1/3 c. Raisins

Directions

Drain beets reserve 1/4 c. of juice set aside. In a sauce pan combine sugar, corn starch, vinegar and salt. Mix until smooth. Stir in beet juice and bring to a boil. Cook and stir 2 min. Remove from heat. Stir in raisins and let stand 5 min. Add in beets and cook over heat for 2 min.

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Amount Per Recipe	%DV
Recipe Size 640g
Calories 464
Calories from Fat 8	2%
Total Fat 1.0g	1%
Saturated Fat 0.12g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 874mg	36%
Potassium 1048mg	30%
Total Carbs 117.99g	31%
Dietary Fiber 7.7g	26%
Sugars 91.96g	61%
Protein 5.38g	9%

Cranberry Glazed Beets Recipe

Ingredients