Servings: 1
Ingredients
- 1 can Whole berry cranberry sauce
- 1 jar Raspberry jelly
- 1 pkt Unsweetened frzn raspberri
- 1 can Mandarin oranges, liquid removed
- 1 can Crushed pineapple, liquid removed
- 1 c. Sugar
- 2 Tbsp. Cornstarch
- 1/2 tsp Cinnamon
- 1/4 tsp Grnd allspice
Directions
- In a large saucepan, combine all ingredients. Stirring occasionally, cook over medium heat till sugar dissolves and mix begins to boil. Stirring frequently, cook 5 min or possibly till slightly thickened. Cold to room temperature. Store in an airtight container in refrigerator. Serve with meat, bread or possibly lb. cake.
- Yield: about 6 c. of relish.
- of Good Taste.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1713g | |
| Calories 2251 | |
| Calories from Fat 20 | 1% |
| Total Fat 2.33g | 3% |
| Saturated Fat 0.15g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 183mg | 8% |
| Potassium 1309mg | 37% |
| Total Carbs 577.16g | 154% |
| Dietary Fiber 22.5g | 75% |
| Sugars 522.7g | 348% |
| Protein 7.02g | 11% |



