Cracker Barrel Old Country Store's Corn Muffins Recipe

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0 votes | 1112 views
Servings: 8

Ingredients

Cost per serving $0.13 view details

Directions

  1. Add in ingredients to bowl in order listed and beat well till it looks like a smooth cake batter. Divide batter between 8 greased cupcake wells and fill the other 4 with water.
  2. Bake at 400 degrees for 16 to 18 min, or possibly till tester inserted into centers comes out clean. Let cold a few min in pan, and remove with two forks so as not to disturb the water.
  3. This recipe yields 8 muffins exactly like Cracker Barrel Restaurants.
  4. Comments: Filling the 4 extra wells with water gives the muffins just the right texture.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 30g
Recipe makes 8 servings
Calories 135  
Calories from Fat 52 39%
Total Fat 5.96g 7%
Saturated Fat 3.67g 15%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 190mg 8%
Potassium 24mg 1%
Total Carbs 18.93g 5%
Dietary Fiber 0.5g 2%
Sugars 6.41g 4%
Protein 1.58g 3%
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