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Crab English Muffins Recipe

Name: Crab English Muffins
Ingredients: 1 stick butter; 1 jar Kraft Old English Cheddar cheese spread; 1 1/2 teaspoon mayonnaise; 1/4 teaspoon garlic salt; 6 ounce can crabmeat; 6 English muffins

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.92 view details

1 stick butter
1 jar Kraft Old English Cheddar cheese spread
1 1/2 teaspoon mayonnaise
1/4 teaspoon garlic salt
6 ounce can crabmeat
6 English muffins

Directions

Bring ingredients to room temperature. Mix first 4 ingredients together. Add in crabmeat. Split English muffins in half. Frost muffins with crabmeat mix; freeze. Before cooking, cut into quarters while still frzn. Don't defrost. Bake for 10 min at 400 degrees; then broil till bubbly and crisp. Makes 48 pcs.

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Amount Per Serving	%DV
Serving Size 91g
Recipe makes 8 servings
Calories 275
Calories from Fat 149	54%
Total Fat 16.91g	21%
Saturated Fat 9.87g	39%
Trans Fat 0.0g
Cholesterol 54mg	18%
Sodium 575mg	24%
Potassium 162mg	5%
Total Carbs 21.29g	6%
Dietary Fiber 1.2g	4%
Sugars 1.33g	1%
Protein 9.55g	15%

Crab English Muffins Recipe

Ingredients