Crab Dip With Crackers Recipe

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0 votes | 1422 views
Servings: 4

Ingredients

Cost per serving $1.65 view details

Directions

  1. Take cream cheese and make 1 medium size round layer. Drain crab meat and layer on top of cheese. When ready to serve, pour complete bottle of cocktail sauce over crab meat. Serve with crackers.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 215g
Recipe makes 4 servings
Calories 329  
Calories from Fat 178 54%
Total Fat 20.28g 25%
Saturated Fat 11.08g 44%
Trans Fat 0.0g  
Cholesterol 90mg 30%
Sodium 1394mg 58%
Potassium 620mg 18%
Total Carbs 29.03g 8%
Dietary Fiber 1.2g 4%
Sugars 25.09g 17%
Protein 11.71g 19%
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