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Ingredients
- 1 (8 ounce) cream cheese
- 1 can Harris white crab meat
- Triscuits
- Ketchup
Directions
- Slice cream cheese very thin and place in circle on plate. Pile crab meat on top. Wet hands and mold cream cheese around crab, closing in open spots. Pour ketchup or possibly chili sauce on top. Serve with Triscuits.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 261g | |
| Calories 908 | |
| Calories from Fat 726 | 80% |
| Total Fat 82.56g | 103% |
| Saturated Fat 44.72g | 179% |
| Trans Fat 0.0g | |
| Cholesterol 249mg | 83% |
| Sodium 982mg | 41% |
| Potassium 420mg | 12% |
| Total Carbs 30.22g | 8% |
| Dietary Fiber 3.0g | 10% |
| Sugars 8.75g | 6% |
| Protein 16.05g | 26% |
