Italian vegetarian recipes

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Caramelised onion and goat's cheese quiche

Caramelised onion and goat's cheese quiche

A lovely combo of creamy goat's cheese and tangy red onions

Lemon Squeezy
Apr 2013
Professional
1 vote
770 views
Eggplant Parmesan (Slow Cooker or Crockpot version)

Eggplant Parmesan (Slow Cooker or Crockpot version)

This recipe based on one from Allrecipes.com served 8 and was cooked in a 5-quart slow cooker. I cut the…

Salad Foodie
Mar 2015
Professional
2 votes
1979 views
Risotto all'indivia belga

Risotto all'indivia belga

Risotto is one of my 'go to' dishes when I don't feel like cooking anything elaborate. That may sound odd: risotto has a reputation for being a lot…

Frank Fariello
Feb 2010
Advanced
1 vote
937 views
White Veggie Lasagna

White Veggie Lasagna

Lasagna, in most of its incarnations, is one of my all time favorite foods. This particular one uses no tomato product, thus it’s white. White sauce…

Lazaro Cooks
Mar 2010
Advanced
1 vote
1149 views
Risotto with spinach

Risotto with spinach

A simple vegetarian risotto recipe with spinach.

Karl Vassallo
Nov 2010
Advanced
2 votes
1221 views
Italian Rice and Beans

Italian Rice and Beans

This is a nice rice and beans dish that is similar to risotto. It is rich and creamy. We've made the lacto-ovo vegetarian version but it can easily…

Rich H
Aug 2011
Intermediate
1 vote
933 views
Gnudi

Gnudi

These are also referred to as "Naked Ravioli". They are like a Gnocchi made from ricotta cheese and a very small amount of flour. My recipe is…

The Accidental Chef
Jan 2013
Advanced
1 vote
850 views
Broccoli and Penne Rigati

Broccoli and Penne Rigati

A simple yet very elegant and delicious meal

B Innes
Dec 2013
Professional
1 vote
949 views
Polenta with Mushrooms

Polenta with Mushrooms

This uses cornmeal polenta, not instatant.

GourmetItalian.com
Aug 2009
Intermediate
1 vote
554 views
Asparagus risotto

Asparagus risotto

I find cooking asparagus in a risotto makes the dish particularly creamy. As for any risotto you have to add a nod of butter at the end. In Italy…

Alida
May 2012
Intermediate
1 vote
808 views
Cheesy Vegetable Lasagna

Cheesy Vegetable Lasagna

This is the best meal I have found to hide vegetables. You can use any raw vegetable you want. I prefer zucchini but you could use squash, broccoli,…

Beth Roan
Jun 2012
Intermediate
1 vote
1378 views
Eggplant Pepper Egg Parmigiano

Eggplant Pepper Egg Parmigiano

My Nonna's Eggplant specialty came to the table. Freshly grated parmesan cheese capped the eggplant and peppers to perfection. For a dedicated…

Foodessa
Jul 2013
Advanced
2 votes
892 views
Arangini.....or Rice Balls....or Werewolf balls....I'm not sure

Arangini.....or Rice Balls....or Werewolf balls....I'm not sure

The German Goddess and I were discussing food one day, as happens a few times a week. On day I was making…

Michael Swiney
Aug 2013
Advanced
1 vote
2056 views
Roasted vegetable stuffed Bell Peppers

Roasted vegetable stuffed Bell Peppers

Let the ingredients illuminate your imagination. Beets -- Carrots -- Cauliflower -- Onions -- Peppers --…

Foodessa
Oct 2013
Advanced
2 votes
970 views
Rotini with Swiss Chard

Rotini with Swiss Chard

Healthy and delicious, this recipe is a stand-out as a vegetarian main dish or side dish. Simple preparation and quick cooking bring this pasta…

Salad Foodie
Nov 2014
Professional
2 votes
1763 views