European vegetarian recipes

Roscoff Onion Soup

Easy Broccoli and Cauliflower Gratin

Vegan French Cuisine: Quinoa, Green Vegetables & Vanilla

Spring is coming fast (at least in Japan!) and whatever your culinary priorities, all kinds of green vegetables…

Paella "Reina Sofia"

Well, I suppose that it is paella week at our house. I just couldn't resist trying out another kind of paella—a vegetarian paella that I have dubbed…

Risotto all'indivia belga

Risotto is one of my 'go to' dishes when I don't feel like cooking anything elaborate. That may sound odd: risotto has a reputation for being a lot…

Polenta with Mushrooms

This uses cornmeal polenta, not instatant.

Arrabbiata Sauce

This easy, versatile sauce is revved up with a jolt of crushed red pepper for extra flavor. Perfect over penne pasta, with shrimp, scallops or…

Wild Mushroom Risotto

Mushroom Risotto with white wine, thyme and Parmesan cheese